Loving Hands Educare Ministry Inc II
Quick Facts
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This provider appeared in previous licensing records but was not found in our most recent state data update.
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About the Provider
Hours of Operation
- Monday12:00 AM-11:59 PM
- Tuesday12:00 AM-11:59 PM
- Wednesday12:00 AM-11:59 PM
- Thursday12:00 AM-11:59 PM
- Friday12:00 AM-11:59 PM
- Saturday 12:00 AM-11:59 PM
- Sunday 12:00 AM-11:59 PM
Inspection/Report History
Where possible, ChildcareCenter provides inspection reports as a service to families. This information is deemed reliable but is not guaranteed. We encourage families to contact the daycare provider directly with any questions or concerns. Reports can also be verified with your local daycare licensing office.
| Inspection Type/Date | Action needed to correct issue | Date Resolved |
|---|---|---|
| CCDF Inspection 2023-12-19 |
2023-12-19 | |
| Type of correction needed: A provider that cares for more than sixteen (16) children at a facility where the provider operates a child care program shall maintain a ratio of children to caregivers in the same proportions as specified in the child to staff ratio requirements. | ||
| CCDF Inspection 2023-12-13 |
All children in care are supervised by a caregiver. | 2023-12-14 |
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Type of correction needed: IC 12-17.2-3.5-5.5(a) All children in care are supervised by a caregiver. |
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| CCDF Inspection 2023-12-13 |
2023-12-14 | |
| Type of correction needed: A provider that cares for more than sixteen (16) children at a facility where the provider operates a child care program shall maintain a ratio of children to caregivers in the same proportions as specified in the child to staff ratio requirements. | ||
| Registration 2023-12-13 |
Storage. Containers and packages of food, cleaned and sanitized utensils, equipment, and single-service articles shall be stored at least six (6) inches above the floor in a clean, dry location in such a way that protects them from contamination, cleaning compounds, and toxic or hazardous materials. This does not apply to cased food packaged in waterproof containers | 2023-12-14 |
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Type of correction needed: 470 IAC 3-4.5-5(f) In the kitchen fridge there was a container not labeled and dated. On the counter there was a box of cereal not dated with the date of opening. |
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| Registration 2023-12-13 |
Refrigerator and Freezers. Enough conveniently located refrigeration facilities shall be provided to assure the maintenance of potentially hazardous food at required temperatures during storage. Refrigerators and freezers shall be in good condition, clean, and shall maintain the proper temperatures. Each compartment of the refrigerator and freezer shall be provided with an accurate thermometer, in good position for daily monitoring | 2023-12-14 |
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Type of correction needed: 470 IAC 3-4.5-5(c) Kitchen freezer thermometer read 26 degrees F at the time of inspection. |
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| CCDF Inspection 2023-06-30 |
Each child has age appropriate immunizations including Varicella and Pneumococcal vaccines. Documentation includes:-Attendance records of all children in attendance.-Immunization records for each child (includes month, day and year given for each immunization and childs birth date. or A medical exempt statement from a physician OR a religious belief exemption statement from the parent. | 2023-07-21 |
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Type of correction needed: IC 12-17.2-3.5-11.1 Each child has age appropriate immunizations including Varicella and Pneumococcal vaccines. Documentation includes: -Attendance records of all children in attendance. Immunization records for each child (includes month, day and year given for each immunization and childs birth date). |
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| CCDF Inspection 2023-06-30 |
2023-07-21 | |
| Type of correction needed: A provider shall provide for a safe environment by ensuring that no conditions exist in or on the grounds of the facility where a provider operates a child care program that would endanger the health, safety, or welfare of the children, including ensuring that the following items are placed in areas that are inaccessible to children in the providers care: | ||
| CCDF Inspection 2023-06-30 |
Sanitation Standards | 2023-07-21 |
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Type of correction needed: IC 12-17.2-3.5-5.5(b) Sanitation Standards |
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| Registration 2023-06-30 |
All interior surfaces, equipment, materials, furnishings, and objects with which children will come in contact shall be well maintained, in a clean and sanitary condition, and of nontoxic durable construction | 2023-07-21 |
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Type of correction needed: 470 IAC 3-4.5-4(1) The blue car on the playground has standing water inside where the children sit. |
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| Registration 2023-06-30 |
Storage. Containers and packages of food, cleaned and sanitized utensils, equipment, and single-service articles shall be stored at least six (6) inches above the floor in a clean, dry location in such a way that protects them from contamination, cleaning compounds, and toxic or hazardous materials. This does not apply to cased food packaged in waterproof containers | 2023-07-21 |
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Type of correction needed: 470 IAC 3-4.5-5(f) In the kitchen pantry there was 5 bags of chips, 1 container of infant cereal, 2 bags of animal crackers, 1 box of cheeze its, 2 boxes of cereal not dated. In the fridge there was a bag of cheese, container of fruit, bag of shredded cheese not dated, a bowl of food not covered, labeled or date. In the freezer there was box of pizza, bag of veggies and bread not dated. |
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| Registration 2023-06-30 |
All restrooms shall be equipped with flush toilets and handwashing sinks and shall be ventilated to the outside. An adequate supply of water, under pressure, shall be provided at all handwashing sinks, as well as soap and disposable paper towels in dispensers. Toilet paper in dispensers shall be located at each toilet | 2023-07-21 |
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Type of correction needed: 470 IAC 3-4.5-4(2) One soap dispenser in the boys bathroom is broken. |
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| Registration 2023-06-30 |
The parent or guardian of a child shall, when the child is enrolled in a child care ministry, provide the child care ministry with proof that the child has received the required immunizations against the following: Whooping cough | 2023-07-21 |
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Type of correction needed: IC 12-17.2-6-11(a)(2) 2 children's files reviewed missing documentation of current immuniztions.Send documentation to consultant. |
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| Registration 2023-06-30 |
Equipment and utensils; air drying required | 2023-07-21 |
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Type of correction needed: 410 IAC 7-24-304 Dishes being air dried on a towel, not in a drain board. |
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| CCDF Inspection 2022-12-08 |
Sanitation Standards | 2022-12-08 |
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Type of correction needed: IC 12-17.2-3.5-5.5(b) Sanitation Standards |
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| CCDF Inspection 2022-12-08 |
All children in care are supervised by a caregiver. | 2022-12-08 |
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Type of correction needed: IC 12-17.2-3.5-5.5(a) All children in care are supervised by a caregiver. |
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| CCDF Inspection 2022-12-08 |
2022-12-08 | |
| Type of correction needed: A provider that cares for more than sixteen (16) children at a facility where the provider operates a child care program shall maintain a ratio of children to caregivers in the same proportions as specified in the child to staff ratio requirements. | ||
| Registration 2022-12-08 |
All interior surfaces, equipment, materials, furnishings, and objects with which children will come in contact shall be well maintained, in a clean and sanitary condition, and of nontoxic durable construction | 2022-12-08 |
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Type of correction needed: 470 IAC 3-4.5-4(1) In the 3/4's room there was outlet covers missing. |
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| Registration 2022-12-08 |
Refrigerator and Freezers. Enough conveniently located refrigeration facilities shall be provided to assure the maintenance of potentially hazardous food at required temperatures during storage. Refrigerators and freezers shall be in good condition, clean, and shall maintain the proper temperatures. Each compartment of the refrigerator and freezer shall be provided with an accurate thermometer, in good position for daily monitoring | 2022-12-08 |
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Type of correction needed: 470 IAC 3-4.5-5(c) Infant fridge read 44 degrees F. |
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| Registration 2022-12-08 |
Storage. Containers and packages of food, cleaned and sanitized utensils, equipment, and single-service articles shall be stored at least six (6) inches above the floor in a clean, dry location in such a way that protects them from contamination, cleaning compounds, and toxic or hazardous materials. This does not apply to cased food packaged in waterproof containers | 2022-12-08 |
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Type of correction needed: 470 IAC 3-4.5-5(f) In the fridge there was bacon, and condiments with no dates, a bowl and a container with no label of contents or dates. In the freezer there was bag of french fries and a bag of chicken patties not dated. On the counter the bread was not dated, in the pantry there were chips not dated. |
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| Registration 2022-12-08 |
Plumbing and Sewage Disposal. All plumbing fixtures shall discharge into a public sanitary sewer whenever available within a reasonable distance, or when soil conditions prohibit the construction of an adequate on-site system. Any on-site sewage treatment system shall meet the requirements of 410 IAC 6-10. If a discharging sewage treatment system is to be constructed, it shall meet the requirements of the department of environmental management. New plumbing equipment shall meet the requirements of the fire prevention and building safety commission (FPBSC) and SBH | 2022-12-08 |
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Type of correction needed: 470 IAC 3-4.5-3(b) 2 toilets in the girls bathroom are not flushing properly.Sink in the kitchen not draining completely. |
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| Registration 2022-12-08 |
Handwashing. Adults and children shall wash their hands after using the toilet and before eating | 2022-12-08 |
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Type of correction needed: 470 IAC 3-4.5-6(b) Hot water at sink 2 & 3 in the boys bathroom is over 120 degrees F. |
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| Registration 2022-12-08 |
All restrooms shall be equipped with flush toilets and handwashing sinks and shall be ventilated to the outside. An adequate supply of water, under pressure, shall be provided at all handwashing sinks, as well as soap and disposable paper towels in dispensers. Toilet paper in dispensers shall be located at each toilet | 2022-12-08 |
|
Type of correction needed: 470 IAC 3-4.5-4(2) Paper towels were on top of the paper towels dispenser in the girls bathroom.No paper towels in the boys bathroom. |
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| Registration 2022-12-08 |
immersion for at least one (1) minute in clean water which is at a temperature of at least 75 F. and which contains an approved sanitizing agent at an effective concentration. Cleaned and sanitized equipment and utensils shall always be air dried, never towel dried. An alternative to dishwashing is the use of sturdy, all disposable, single-service articles and utensils. Reuse of single-service articles and utensils is prohibited. All permanent ware infant feeding bottles and reusable nipples provided by the facility shall be washed and sanitized by the facility after each use as follows: Prewash in hot detergent water in a nonhandwashing sink; scrub bottles and nipples inside and out with bottle and nipple brush; squeeze water through nipple hole during washing; and rinse well with clean, hot water. Boil in clear water bottles for five (5) minutes; nipples and caps, collars, and tongs for three (3) minutes; and air dry. Store each item separately in clean, covered, labeled container | 2022-12-08 |
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Type of correction needed: 470 IAC 3-4.5-5(e)(2) 1 bottle in the kitchen with no label on it. |
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| CCDF Inspection 2022-09-14 |
Unscheduled Parental Visits | 2022-09-14 |
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Type of correction needed: IC 12-17.2-3.5-7(c) Unscheduled Parental Visits |
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| Registration 2022-09-14 |
Ill Children. Ill children shall be kept separate from others and all surfaces and items with which a sick child has come in contact with shall be cleaned and sanitized after each use. Individual belongings shall be kept separate | 2022-09-14 |
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Type of correction needed: 470 IAC 3-4.5-6(c) No area in the todd/2's room, 3/4's room, and 5yr old room for individual belongings. |
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| Registration 2022-09-14 |
Hand cleaning and drying procedure | 2022-09-14 |
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Type of correction needed: 410 IAC 7-24-128 Manual diswashing procedure not posted in the kitchen. |
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| Registration 2022-09-14 |
Food Service. The kitchen and any other food preparation area shall be maintained in a clean and sanitary condition, separate from areas used for any other purpose, and shall be so located that it is not used as a throughway to other rooms or areas. The kitchen shall not be used for childrens activities or naps, a dining or recreational area for adults, or as an office | 2022-09-14 |
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Type of correction needed: 470 IAC 3-4.5-5(a) Floor drain in the kitchen not covered, creating an open area in the floor. |
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| Registration 2022-09-14 |
Handwashing. Adults and children shall wash their hands after using the toilet and before eating | 2022-09-14 |
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Type of correction needed: 470 IAC 3-4.5-6(b) Hot water did not reach 100 degrees at the handwashing sinks. |
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| Registration 2022-09-14 |
Warewashing sinks and drainboards; self-draining | 2022-09-14 |
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Type of correction needed: 410 IAC 7-24-288 No drainboard present in the kitchen at the time of the inspection. |
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