R.A.W. Kidz Child Care Ministry II - Indianapolis IN Unlicensed Registered Ministry

4514 Candletree Circle , Indianapolis IN 46254
(214) 980-9522

About the Provider

Description: R.A.W. Kidz Child Care Ministry II is a Unlicensed Registered Ministry in Indianapolis IN. The provider does not participate in a subsidized child care program.

Program and Licensing Details

  • PTQ Level: 1
  • Enrolled in Subsidized Child Care Program: No
  • Current License Issue Date: Apr 01, 2021
  • District Office: Indiana Family and Social Services Administration - Bureau of Child Care
  • District Office Phone: 1-877-511-1144 (Note: This is not the facility phone number.)

Location Map

Inspection/Report History

Where possible, ChildcareCenter provides inspection reports as a service to families. This information is deemed reliable, but is not guaranteed. We encourage families to contact the daycare provider directly with any questions or concerns, as the provider may have already addressed some or all issues. Reports can also be verified with your local daycare licensing office.

Inspection Type/Date Action needed to correct issue Date Resolved
Registration
2021-02-04
All interior surfaces, equipment, materials, furnishings, and objects with which children will come in contact shall be well maintained, in a clean and sanitary condition, and of nontoxic durable construction 2021-02-04
Type of correction needed: 470 IAC 3-4.5-4(1)
plunger and toilet brush being stored in bathroom.
Registration
2020-08-18
All interior surfaces, equipment, materials, furnishings, and objects with which children will come in contact shall be well maintained, in a clean and sanitary condition, and of nontoxic durable construction 2020-08-18
Type of correction needed: 470 IAC 3-4.5-4(1)
-dishes being stored in handwashing sink in kitchen-water temp only reached 73 degrees F-needs to be between 100-120 degrees F.
Registration
2020-08-18
Storage. Containers and packages of food, cleaned and sanitized utensils, equipment, and single-service articles shall be stored at least six (6) inches above the floor in a clean, dry location in such a way that protects them from contamination, cleaning compounds, and toxic or hazardous materials. This does not apply to cased food packaged in waterproof containers 2020-08-18
Type of correction needed: 470 IAC 3-4.5-5(f)
Leftover green beans, pineapple, shredded cheese in refrigerator not dated/labeled.-In freezer-peaches, waffles, sausage links, strawberries not dated
CCDF Inspection
2020-03-03
Daily activities appropirate to the age, development needs, interests and number of children in the care of the provider. 2020-05-07
Type of correction needed: IC 12-17.2-3.5-5(e)
The provider shall make available daily activities appropriate to the age, developmental needs, interests, and number of children in the care of the provider; Daily outdoor play.
Registration
2020-03-03
All interior surfaces, equipment, materials, furnishings, and objects with which children will come in contact shall be well maintained, in a clean and sanitary condition, and of nontoxic durable construction 2020-05-07
Type of correction needed: 470 IAC 3-4.5-4(1)
-4s room hole in ceiling in corner needs filled in/covered-4s room carpet raveling-3s room tall shelf needs mounted to wall so does not tip on child-2s room not enough light in classroom-SA room brighter bulbs
Registration
2020-03-03
Functionality of light bulbs and protective shielding 2020-05-07
Type of correction needed: 410 IAC 7-24-410
Kitchen light bulbs exposed/not properly shielded.
Registration
2020-03-03
Diapers. The diapering process shall be done on a table, in a clean and sanitary manner. The diaper changing surface shall be sanitized after each use and materials used for skin cleansing shall be discarded after each use into a tightly covered, easily sanitized container. Individuals responsible for diaper changing shall wash their hands after each diaper change 2020-03-04
Type of correction needed: 470 IAC 3-4.5-6(d)
No diaper changing table available at time of inspection.
Registration
2020-03-03
Hygiene. A sink used exclusively for handwashing shall be located in the kitchen and supplied with soap and disposable towels from a dispenser. Persons who prepare, handle, and serve food shall thoroughly wash their hands with soap and water and use disposable towels for drying. Handwashing shall be done before starting work and as often as necessary to keep them clean. Persons who prepare and handle food shall wear clean, washable garments (aprons or smocks) and effective hair restraints. All food preparation and eating surfaces shall be sanitized before and after use 2020-05-07
Type of correction needed: 470 IAC 3-4.5-5(g)
Apron/hair restraint not available at time of visit.

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Providers in ZIP Code 46254