Unlicensed Registered Ministry
✓ Licensed
School Age Childcare at the YMCA of DeKalb Co.
Auburn, IN
· De Kalb County
Suite 620 North Grandstaff Drive,
Auburn, IN 46706
Contact Information
📞 (260) 333-0533
Licensed Unlicensed Registered Ministry
Active License
License Issued
Apr 1, 2026
Active Through
Mar 31, 2028
Issued By
Indiana Family and Social Services Administration
District Office
Indiana Family and Social Services Administration - Bureau of Child Care
Reviews
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About the Provider
School Age Childcare at the YMCA of DeKalb Co. is a Unlicensed Registered Ministry in Auburn IN. It is open Monday - Friday, 6:00 AM-6:00 PM.
Hours of Operation
- Monday6:00 AM-6:00 PM
- Tuesday6:00 AM-6:00 PM
- Wednesday6:00 AM-6:00 PM
- Thursday6:00 AM-6:00 PM
- Friday6:00 AM-6:00 PM
- Saturday Closed
- Sunday Closed
Inspection/Report History
Where possible, ChildcareCenter provides inspection reports as a service to families. This information is deemed reliable but is not guaranteed. We encourage families to contact the daycare provider directly with any questions or concerns. Reports can also be verified with your local daycare licensing office.
| Inspection Type/Date | Action needed to correct issue | Date Resolved |
|---|---|---|
| Registration 2026-08-04 |
Items in kitchen refrigerator not labeled with date opened. | 2026-08-04 |
|
Type of correction needed: 470 IAC 3-4.5-5(f) Storage. Containers and packages of food, cleaned and sanitized utensils, equipment, and single-service articles shall be stored at least six (6) inches above the floor in a clean, dry location in such a way that protects them from contamination, cleaning compounds, and toxic or hazardous materials. This does not apply to cased food packaged in waterproof containers |
||
| CCDF Inspection 2026-02-13 |
Each child has age appropriate immunizations including Varicella and Pneumococcal vaccines. Documentation includes: The child's physician documents child is in process of receiving immunizations OR a medical exempt statement from a physician OR a religious belief exemption statement from the parent. | 2026-02-23 |
|
Type of correction needed: IC 12-17.2-3.5-11.1 Each child has age appropriate immunizations including Varicella and Pneumococcal vaccines. Documentation includes: -Attendance records of all children in attendance. -Immunization records for each child (includes month, day and year given for each immunization and childs birth date. or A medical exempt statement from a physician OR a religious belief exemption statement from the parent. |
||
| Registration 2026-02-13 |
At time of visit one out of ten child files reviewed did not have current immunizations or a medical or religious exemption form on file. | 2026-02-23 |
|
Type of correction needed: IC 12-17.2-6-11(a)(2) The parent or guardian of a child shall, when the child is enrolled in a child care ministry, provide the child care ministry with proof that the child has received the required immunizations against the following: Whooping cough |
||
| Registration 2025-07-24 |
At time of visit, every classroom had children's personal items touching and/or combined. | 2025-08-25 |
|
Type of correction needed: 470 IAC 3-4.5-6(c) Ill Children. Ill children shall be kept separate from others and all surfaces and items with which a sick child has come in contact with shall be cleaned and sanitized after each use. Individual belongings shall be kept separate |
||
| Registration 2025-01-30 |
Previously opened food items in refrigerator and dry goods area were not labeled with open date. | 2025-02-03 |
|
Type of correction needed: 470 IAC 3-4.5-5(f) Storage. Containers and packages of food, cleaned and sanitized utensils, equipment, and single-service articles shall be stored at least six (6) inches above the floor in a clean, dry location in such a way that protects them from contamination, cleaning compounds, and toxic or hazardous materials. This does not apply to cased food packaged in waterproof containers |
||
| Registration 2024-10-02 |
Kitchen area must have a minimum of 70 foot candles. Lights in kitchen are too dim. | 2024-10-28 |
|
Type of correction needed: 410 IAC 7-24-411 Lighting intensity |
||
| Registration 2024-10-02 |
Paper towels stored on kitchen counter need to be in paper towel holder. | 2024-10-02 |
|
Type of correction needed: 470 IAC 3-4.5-5(g) Hygiene. A sink used exclusively for handwashing shall be located in the kitchen and supplied with soap and disposable towels from a dispenser. Persons who prepare, handle, and serve food shall thoroughly wash their hands with soap and water and use disposable towels for drying. Handwashing shall be done before starting work and as often as necessary to keep them clean. Persons who prepare and handle food shall wear clean, washable garments (aprons or smocks) and effective hair restraints. All food preparation and eating surfaces shall be sanitized before and after use |
||
| Registration 2024-10-02 |
No thermometer present in freezer for daily monitoring. | 2024-10-02 |
|
Type of correction needed: 470 IAC 3-4.5-5(c) Refrigerator and Freezers. Enough conveniently located refrigeration facilities shall be provided to assure the maintenance of potentially hazardous food at required temperatures during storage. Refrigerators and freezers shall be in good condition, clean, and shall maintain the proper temperatures. Each compartment of the refrigerator and freezer shall be provided with an accurate thermometer, in good position for daily monitoring |
||
| Registration 2024-10-02 |
Bus door has a gap at bottom. | 2024-10-23 |
|
Type of correction needed: 470 IAC 3-4.5-4(1) All interior surfaces, equipment, materials, furnishings, and objects with which children will come in contact shall be well maintained, in a clean and sanitary condition, and of nontoxic durable construction |
||
| CCDF Inspection 2024-01-16 |
A provider shall provide for a safe environment by ensuring that no conditions exist in or on the grounds of the facility where a provider operates a child care program that would endanger the health, safety, or welfare of the children, including ensuring that the following items are placed in areas that are inaccessible to children in the providers care: Poisons, chemicals, and cleaning materials | 2024-02-05 |
|
Type of correction needed: IC 12-17.2-3.5-11(a) A provider shall provide for a safe environment by ensuring that no conditions exist in or on the grounds of the facility where a provider operates a child care program that would endanger the health, safety, or welfare of the children, including ensuring that the following items are placed in areas that are inaccessible to children in the providers care: Fire arms, ammunition and other weapons Location __________ Poisons, chemicals, bleach cleaning materials and Medications Location __________. |
||
| Registration 2024-01-16 |
Trash cans with food waste were all uncovered, no lids. | 2024-02-05 |
|
Type of correction needed: 410 IAC 7-24-389 Storing refuse, recyclables, and returnables |
||
| Registration 2024-01-16 |
Staff purses were accessible, one in an unlocked closet, one on top of low shelf in room 1. Sunscreen accessible in hall cabinet. | 2024-02-05 |
|
Type of correction needed: 470 IAC 3-4.5-4(1) All interior surfaces, equipment, materials, furnishings, and objects with which children will come in contact shall be well maintained, in a clean and sanitary condition, and of nontoxic durable construction |
||
| Registration 2024-01-16 |
No record of food temperatures. | 2024-02-05 |
|
Type of correction needed: 470 IAC 3-4.5-5(b) Food Safety. All foods provided by the facility, for children enrolled in the day care ministry, shall be from a food establishment, inspected and approved by a governmental agency. Food items shall be received at the facility in the original, unopened, undamaged packaging and shall be properly protected from damage and potential contamination. Food shall be free from spoilage, filth, or other contamination and shall be safe for human consumption. The temperature of all potentially hazardous food shall be 45 F. or below or 140 F. or above at all times. Frozen food shall be kept frozen and should be stored at a temperature of 0 F. or below |
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If you are a provider and believe any information is incorrect, please contact us. We will research your concern and make corrections accordingly.
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