Child Care Center
✓ Licensed
Hamden/North Haven YMCA Keefe Center As Program
Hamden, CT
· New Haven County
11 PINE ST,
Hamden, CT 06514-4924
Quick Facts
Capacity
39 children
Age Range
5 years-12 years
Type of Care
School Age
Subsidized Program
Does not participate
Food Program
Does not participate
Elevate Level
Member
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Licensed Child Care Center
Active License
License Number
DCCC.70503
Active Through
Aug 31, 2027
Issued By
Connecticut Department of Public Health
District Office
Connecticut Office of Early Childhood, Division of Licensing
Reviews
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About the Provider
Hamden/North Haven YMCA Keefe Center As Program is a Child Care Center in HAMDEN CT, with a maximum capacity of 39 children. This child care center helps with children in the age range of 5 years-12 years. The provider does not participate in a subsidized child care program.
Hours of Operation
- Monday15:00:00-18:00:00
- Tuesday15:00:00-18:00:00
- Wednesday15:00:00-18:00:00
- Thursday15:00:00-18:00:00
- Friday15:00:00-18:00:00
- Saturday Closed
- Sunday Closed
Inspection/Report History
Where possible, ChildcareCenter provides inspection reports as a service to families. This information is deemed reliable but is not guaranteed. We encourage families to contact the daycare provider directly with any questions or concerns. Reports can also be verified with your local daycare licensing office.
| Date | Type | Case # | Resolution Action |
|---|---|---|---|
| 2026-05-13 | ANNOUNCED INSPECTION - FULL | 2782088 | Corrective Action Plan |
| Violations: [19a-79-7a(e)(18)] - Child care centers and group child care homes that utilize combustible fuel shall be equipped with at least one operable carbon monoxide (CO) detector on each occupied level of the licensed premises. - 102- Carbon monoxide detector- each level [19a-79-7a(c)(5)(A-C)] - Water supply, food service and sewage disposal facilities shall be adequate, safe and in compliance with all applicable sections of the Regulations of Connecticut State Agencies. Water from at least one drinking fountain or drinking, beverage and food preparation sink, and from two such sources if the facility has more than one, shall be tested every two years for lead content. The water sample shall have been standing in plumbing pipes at least six hours and the results shall be submitted to the local director of health and kept on file at the facility. New child care facilities shall submit lead test results from each drinking, beverage and food preparation sink to the Office with the facility�s ini | |||
| 2025-05-08 | ANNOUNCED INSPECTION - FULL | 2593522 | Corrective Action Plan |
| Violations: [19a-79-7a(g)(1)] - All equipment shall be of such design and material as to be readily cleaned and safe for children. Equipment shall not be colored or covered by any poisonous material. Equipment shall be sturdy, safely constructed and free from protruding nails, rust, toxic material and other hazards. - 104- Equipment-clean and safe, good repair, non-toxic-sturdy, free from protruding nails, rust | |||
| 2025-05-08 | ANNOUNCED INSPECTION - FULL | 2595967 | Corrective Action Plan |
| 2024-06-14 | UNANNOUNCED INSPECTION - FULL | 2420607 | Corrective Action Plan |
| Violations: [-] - - - 000-No Violations | |||
| 2024-05-08 | UNANNOUNCED INSPECTION - FULL | 2400292 | Corrective Action Plan |
| Violations: [-] - - - 000-No Violations | |||
| 2024-05-06 | UNANNOUNCED INSPECTION - FULL | 2398877 | Corrective Action Plan |
| Violations: [19a-79-6a(a)(7) and/or 19a-79-6a(a)(11)] - Separate hand washing facilities shall be located convenient to the room where food is prepared in child care centers and group child care homes. Children and staff shall wash their hands with soap and water before eating or handling food. - 043-Hand Washing Before Eating/Food Handling 19a-79-4a(c)(4)(D) - The operator shall be responsible for assuring the supervision of the children at all times while the children are at the facility, indoors or outdoors, or on field trips. At no time shall a child be left unsupervised. - 021b-Supervision [19a-79-7a(g)] - All equipment shall be of such design and material as to be readily cleaned and safe for children. Equipment shall not be colored or covered by any poisonous material. Equipment shall be sturdy, safely constructed and free from protruding nails, rust, toxic material and other hazards. - 082-Equipment Clean/Good Repair/Safe/Non-toxic [19a-79-4a(a)(1) and/or 19a-79-4a(a)(2)] - A file shall be | |||
| 2023-04-21 | UNANNOUNCED INSPECTION - FULL | 2225105 | Corrective Action Plan |
| Violations: [19a-79-5a(a)(2)(A) through (E)and/or19a-79-6a(e)] - The operator of a child care center or group child care home is responsible for maintaining on the licensed premises a current record for each child enrolled. A copy of the record shall be available and provided upon request to the Office of Early Childhood, the child's parent(s) and the local health director. It shall include a health record that shall include date of birth, a physical examination form, an immunization record, and information regarding disabilities or special health care needs. - 037-Child Health Records/Immunizations/TB [19a-79-4a(a)(1) and/or 19a-79-4a(a)(2)] - A file shall be kept on the licensed premises for each employee of the child care center or group child care home which shall include an acceptable medical statement and a written report of a negative tuberculin test. - 016-Staff Health Records | |||
| 2022-04-25 | UNANNOUNCED INSPECTION - FULL | 2070318 | IN PROCESS |
| Violations: [19a-79-3a(e)(5) and/or 19a-79-6a(a)(4)] - When a child care center or group child care home provides either meals or snacks, menus shall be prepared at least one (1) week in advance, dated and copies posted in a conspicuous place, accessible to the public. Changes shall be documented by the end of the program day. A copy of what was served shall be kept on file for three (3) months. - 012-Menus [19a-79-3a(e)(6)] - The operator shall post emergency plans in a conspicuous place, accessible to the public. - 013-Emergency Plans | |||
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