Sankofa Learning Center
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About the Provider
Hours of Operation
- Monday07:00:00-18:00:00
- Tuesday07:00:00-18:00:00
- Wednesday07:00:00-18:00:00
- Thursday07:00:00-18:00:00
- Friday07:00:00-18:00:00
- Saturday Closed
- Sunday Closed
Inspection/Report History
Where possible, ChildcareCenter provides inspection reports as a service to families. This information is deemed reliable but is not guaranteed. We encourage families to contact the daycare provider directly with any questions or concerns. Reports can also be verified with your local daycare licensing office.
| Date | Type | Case # | Resolution Action |
|---|---|---|---|
| 2026-06-10 | UNANNOUNCED INSPECTION - FULL | 2796155 | IN PROCESS |
| 2025-05-28 | UNANNOUNCED INSPECTION - FULL | 2600073 | Corrective Action Plan |
| Violations: [19a-79-6a(a)(4)] - When a child care center or group child care home provides either meals or snacks, menus shall be prepared at least one week in advance, dated and copies posted in a conspicuous place. Changes shall be documented by the end of the program day. A copy of what was served shall be kept on file for three months. - 049- Menus- 1 wk in advance- keep 3 mths [19a-79-4a(a)(2), (h)(1-2)] - Documentation of professional development for each program staff who cares for the children, including new employee orientation and annual training for current program staff on the child care center or group child care home policies, plans and procedures. Program staff, including the director, shall complete health and safety training no later than three months after the date of hire. Written verification of ongoing training that is at least one percent of the total annual hours worked. As of April 1, 2025, such annual training shall include content as defined in 45 CFR � 98.41(a)(1)(i) to | |||
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