Description: Free Play Morning snack Outside Play Lunch Naptime Art or Sensory time Inside or Outside Play until pick up I will also have a short circle time. We will also have different parts of the day for storytime, instruments, etc. I feel that I have a nice little program. We try to implement some kind of fun in everything we do. At the same time, the children are also learning. I love to have music playing, it usually keeps everyone happy. I love every child and I am very nurturing.
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| Type | Create Date | Due Date | Corrected Date | Status |
|---|---|---|---|---|
| Violation | 2019-04-16 | 2019-05-10 | 2019-05-09 | Final |
| Regulation/Restriction: 5.1.2: General Health Examinations: Within forty-five (45) days of enrollment the FCCP shall obtain documentation of the child's age appropriate well care exam from the parent. Documentation shall include information regarding any health conditions and medications that may impact the care of the child. | ||||
| Violation | 2019-04-16 | 2019-05-10 | 2019-05-09 | Final |
| Regulation/Restriction: 5.10.4.5.5: Hard surfaces accessible to children shall be smooth, non-porous, and easy to clean. See the rules in section 5.2.6 of these regulations for a schedule for cleaning, disinfecting and sanitizing specific surfaces and items. | ||||
| Violation | 2019-04-16 | 2019-05-10 | 2019-05-09 | Final |
| Regulation/Restriction: 5.3.2: Daily Health Check Upon arrival into the FCCH staff shall observe each child for symptoms of communicable disease and signs of injuries. Any obvious injuries shall be documented along with any comments from the parent pertaining to the child's condition. This documentation shall be maintained in the child's file for a minimum of 365 days. | ||||
| Violation | 2019-04-16 | 2019-05-10 | 2019-05-09 | Final |
| Regulation/Restriction: 5.10.3.2.2: Equipment shall be arranged so that children playing on one (1) piece of equipment will not interfere with children playing on another piece of equipment, excluding a multifunction, prefabricated residential play structure. | ||||
| Violation | 2019-04-16 | 2019-05-10 | 2019-05-09 | Final |
| Regulation/Restriction: 5.10.2.2.4: When a dishwasher is not available, and single-service items are not used for food service, the FCCP shall ensure there shall be three (3) compartments with a drain board set-up for cleaning dishes. A four (4) step process shall include dishwashing, rinsing, sanitizing, and air drying all dishes and utensils. * Dishes shall be washed with soap in hot clean water. * Dishes shall be rinsed in hot clean water. * Dishes shall then be immersed for at least ten (10) seconds in a sanitizing rinse. The sanitizing rinse shall be EPA registered or a diluted bleach and water mixture. If using bleach, the FCCP shall follow the manufacturer's instructions when mixing for this purpose. * Dishes shall be air dried. | ||||
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